Manufacturing lamb marinating machine and massager.

Large Commercial Tumbling Machine adopts frequency conversion stepless speed regulation, with a speed range of 3-12 rpm (low-speed function of 1-4 rpm optional). It starts smoothly, reducing the impact during machine startup and extending the equipment's service life. Equipped with a dedicated vacuum suction pipe for additives. The optional PLC and touch screen control allow the total working time to be divided into up to six process cycles, each of which is divided into two steps. Each step can be individually set for time, rotation speed, vacuum state, and direction, meeting the processing requirements of diverse products. High-standard hygienic design. The entire machine is made of high-quality SUS304 stainless steel; the inner surface of the tumbling barrel is finely polished with no hygiene dead corners, and the discharge position allows complete drainage. Optional "V-type" and "single-blade type" paddles provide different tumbling intensities to suit various products.

Equipment Parameters:

Model: TF-300

Mesh Belt Width: 8mm

Equipment Dimensions: 1400*1000*1400

Equipment Power: 1.5kw

Equipment Voltage: 380v

Operating Speed: Manual speed regulation, stepless speed variation

Features of the Large Commercial Tumbling Machine:

1. Using a vacuum tumbling machine allows the curing solution to be evenly absorbed into the raw meat, quickly marinating the product.

2. Vacuum tumbling enhances the binding force of the meat and improves its elasticity.

3. Meat products marinated with a vacuum tumbling machine ensure sliceability and prevent breakage during slicing.

Large Commercial Tumbling Machine is entirely made of SUS304 stainless steel, sturdy and durable, acid-resistant, corrosion-resistant, long service life, stable operation, low noise, and simple operation. It is the preferred equipment for various food processing factories. We welcome people from all walks of life to visit our factory for an on-site inspection.